Thursday, October 25, 2012

Apple Cream Puff

 
Here's my attempt at a new treat...
Breakfast? Dessert?
And let's be real, someone has probably done something very similar, if not exact!
 
Apple Cream Puffs 
1 - 8ct Tube of Cresent Rolls
Approximately 1oz Cream Cheese
1 Apple
Cinnamon
 
Secret weapon for this recipe (sorry for the bad lighting):
 
 
This will give you 10 slices when you only need 8...the other two are a bonus!
 
 
It's simple, really...just take the cresent rolls and slap some cream cheese on them.
 
Next, you'll sprinkle on cinnamon...as much or as little as you'd like. Now, after I was done with the whole thing, I realized that I had some Caramel Cinnamon Sprinkles from Tastefully Simple that I would have used and they would have tasted even better! 
 
 
Wrap the cream cheese, cinnamon cresent roll around each apple.
 
Follow the oven temp & time on the cresent rolls and keep an eye on it.
 
These would be really good with a cream cheese icing
or a cinnamon syrup to dip in
similar to an apple dumpling!
 
 
So that's it, see, simple! I hope you enjoy it! 

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